Dhootapapeshwar Triphala Guggulu is enriched with herbal goodness. It is made with
5 parts of Sodhit guggul
Dhootapepeshwar is. 125 years old Ayurvedic company. The brand blends this 5000 years old science with modern technology to manufacture high-quality dietary supplements. Dhootapapeshwar Triphala Guggulu
Is made with the best quality ingredients
Is not known to have any negative effects on the user
Comes with a long shelf life of 3 years from the date of manufacture
Dhootapapeshwar Triphala Guggulu should be consumed after consulting an ayurvedic expert
Take 2-4 capsules per day
Take the supplement 2-3 times per day
Dhootapapeshwar Triphala Guggulu stays fresh and usable for a long if the below tips are followed.
Store at a cool and dry place
Legal Disclaimer: Statements regarding dietary supplements have not been evaluated by the FDA.