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Vellanki Telangana Chekkalu is a popular Indian snack during any South Indian festival. Chekkalu is often termed as a rice cracker due to its crispiness. The Indian snacks item originated in Telangana. This crunchy snack is equally loved by kids and adults. Chekkalu is also known as Nippattu in Karnataka and Thattai in Tamil Nadu.
Ingredients
Vellanki Telangana Chekkalu is a perfect blend of nuts & spices of India. The key ingredients in the recipe are
• Spices
• Peanuts
• Coriander
• Rice flour
• Cumin seeds
• Curry leaves
• Sesame seeds
• Green chillies
• Sunflower oil
Tips
Vellanki Telangana Chekkalu can stay fresh and edible for long if the following tips.
• Do not refrigerate
• Store in an airtight jar.